Italian Wine Dinner

Cuisine Amore – Friday, February 11, 2005

 

First Course

Vol au Vent of Scallops

(with herbs, mushrooms and white wine cream sauce)

Wine:  Banfi San Angelo Pinot Grigio

 

Second Course

Grilled Ahi Tuna Puttanesca

(grilled medium-rare over tomato-wine sauce)

Wine:  Masi Amarone Costa Sera Classico

 

Intermezzo

Sorbetto Spumante & Ginger

No wine served with this course

 

Entrée

Veal Chop Barolo

Wine:  Banfi Summas 99

 

Ensalada

Radichio & Belgian Endive Balsamico

Wine:  Davinci Chiant Reserva

 

Dessert

White Chocolate Panna Cotta with Honey Figs

Wine:  Banfi Brachetto Rosa Regali

 

This is a private event and we will sell only 60 tickets, so book early.  Cost if $150.00 per couple plus gratuity.  But, if you reserve with and credit card by Friday, February 4th, your cost will only be $130.00 plus gratuity per couple!