An Italian Wine Dinner

Two Rivers Lodge
invites you to
"A NIGHT OF ITALIAN FOOD & WINES"

 With Specialty Imports Mark Winans speaking on the Wines of Italy and Chef Anthony Marsico preparing and speaking on the fabulous Foods of Italy.

DATE - Friday, October 24th

RECEPTION - 7:00 p.m. with Fresh fruit, Italian cheeses and Kris Pinot Grigio

WHERE - Two Rivers Lodge

COST - $60 per person, gratuity not included.

The Menu

First Course

Chicken Ravioli- with spinach & goat cheese

The Wine, Taurino Salice Salentino Riserva

Zuppa
Cioppino- fresh seafood in tomato sauce

The Wine, Badea a Coltibuono Chianti Classico Riserva

Ensalata
Panzanella with grilled asparagus and fresh mozzarella

The Wine, Taurino Notarpanaro

INTERMEZZO
Lime Sorbet

No Wine

ENTREE
Slow cooked Wild Boar Shanks in Porcini mushroom sauce
with sun-dried tomato-basil risotto and
eggplant-zucchini baked with chive oil

The Wine, Boscaini Amarone Morano

AFTER THE ENTRÉE, A VERY SPECIAL SURPRISE WINE FROM
THE 1994 STELLAR VINTAGE.

DESSERT
Mocha Marsala Semi Freddo with Espresso Granita
The Wine, Blandy's 10-year-old Madiera

Phone 488-6815 for Reservations.
Seating is very limited so secure your Reservation early!